Oct 4, 2022
Complaint Full
Inspection Completed - No Further Action
12A-10-4
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face then put hash browns on tray and took tray to customer without washing hands
12A-25-4
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee put hair net, then put gloves on and started making food Repeat Violation
16-59-1
Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Sanitizer in dish machine is 0ppm, error message on panel states sanitizer beam is blocked, manager set up 3 compartment sink to sanitize dishes
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on counter next to wrapped sandwiches, employee removed Corrected On-Site
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Employee put hair net on Corrected On-Site Repeat Violation
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.