Wesley Chapel, Pasco County

CHIPOTLE MEXICAN GRILL (STORE #4517)

28906 WESLEY CHAPEL BLVD, Wesley Chapel, FL 33543

FoodSeating
Latest violations
0
No violations
Apr 15, 2026
City
Wesley Chapel
County
Pasco
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 15, 2026

Complaint Partial

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jan 27, 2026

Complaint Full

Inspection Completed - No Further Action

No violations recorded for this inspection.

Sep 24, 2025

Complaint Full

Call Back - Complied

High Priority: 1Total: 1

03B-01-6

Detail 24062422

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken (123F - Hot Holding); cooked chicken (131F - Hot Holding) rice (116F - Hot Holding); ; cooked beef (112F - Hot Holding); unable to obtain second temperature on all foods, had been moved around the kitchen and could not locate them. Repeat Violation Warning - From follow-up inspection 2025-09-24: No foods being cooked at time of inspection Time Extended

Sep 23, 2025

Complaint Full

Warning Issued

High Priority: 4Intermediate: 1Basic: 2Total: 7

03C-44-5

Detail 24059645

High Priority - Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit. cooked chicken (140F - Cooking at 2:00, retemp 173F at 2:09) employee kept chicken on grill longer to cook up. Corrected On-Site Warning

35A-02-7

Detail 24059646

High Priority - Live, small flying insects found 3 by back door 2 by front refrigerator 2 in dish area Warning

03A-02-5

Detail 24059644

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded jack cheese 46F - Cold Holding Warning

03B-01-6

Detail 24059648

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken (123F - Hot Holding); cooked chicken (131F - Hot Holding) rice (116F - Hot Holding); ; cooked beef (112F - Hot Holding); unable to obtain second temperature on all foods, had been moved around the kitchen and could not locate them. Repeat Violation Warning

41-17-4

Detail 24059642

Intermediate - Cooking pot under wire drying racks containing toxic substance not labeled. Warning

50-09-4

Detail 24059647

Basic - Current Hotel and Restaurant license not displayed. Observed old license displayed. Warning

25-06-4

Detail 24059643

Basic - Single-service articles not stored inverted or protected from contamination. Observed knives by self service soda machine not stored inverted. Warning

Aug 29, 2024

Complaint Full

Call Back - Complied

Basic: 3Total: 3

35B-07-4

Detail 23109641

Basic - - From initial inspection : Basic - Openings to the outside for equipment, such as ventilation fans, not screened or otherwise protected when the equipment is not in operation. Air curtain at drive thru window not fully closing and air curtain not functioning properly Warning - From follow-up inspection 2024-08-29: Time Extended

35B-05-4

Detail 23109639

Basic - - From initial inspection : Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed back door propped open for employees to take out trash. Discussed with manager to unlock door Warning - From follow-up inspection 2024-08-29: Time Extended

29-03-4

Detail 23109640

Basic - - From initial inspection : Basic - Water draining onto floor surface. Water leaking from front counter cooler into dining area. Manager squeegeed floor Corrective Action Taken Warning - From follow-up inspection 2024-08-29: Time Extended

Aug 27, 2024

Complaint Full

Administrative complaint recommended

High Priority: 1Intermediate: 2Basic: 5Total: 8

35A-02-6

Detail 23099660

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live flies flying in mop sink 1 live fly on ice machine 1 live fly on box of to go lids 6 live flies on signage above hot well on cook line 1 live fly on air curtain by drive thru window Admin Complaint

31A-11-4

Detail 23099657

Intermediate - Handwash sink used for purposes other than handwashing. Observed black beans in hand sink on cook line. Warning

31B-02-4

Detail 23099661

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand sink on cook line. Manager refilled Corrected On-Site Warning

13-03-4

Detail 23099656

Basic - Employee with no hair restraint while engaging in food preparation. Employee put hat on Corrected On-Site Warning

35A-03-4

Detail 23099663

Basic - Observed 1 dead fly in drink cooler by front counter Admin Complaint

35B-07-4

Detail 23099662

Basic - Openings to the outside for equipment, such as ventilation fans, not screened or otherwise protected when the equipment is not in operation. Air curtain at drive thru window not fully closing and air curtain not functioning properly Warning

35B-05-4

Detail 23099659

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed back door propped open for employees to take out trash. Discussed with manager to unlock door Warning

29-03-4

Detail 23099658

Basic - Water draining onto floor surface. Water leaking from front counter cooler into dining area. Manager squeegeed floor Corrective Action Taken Warning

Jul 2, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.