CHECKERS DRIVE IN #1067

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. - bucket for ice not inverted near ice machine . Manager placed bucket inverted on holder Corrected On-Site

Basic - Floor soiled/has accumulation of debris along the wall .

Basic - Stored food ( frozen beef patties ) not in bag and touching freezer surface opposite grill . Manager placed patties inside the bag Corrected On-Site

Basic - -Floor soiled/has accumulation of debris along walls and under ice machine . -Wall soiled with accumulated grease, food debris, and/or dust.in kitchen

Basic - Employee personal food not properly identified and segregated from food to be served to the public in walk in cooler

Basic - Worn, torn floors of walk in cooler

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed and reviewed handout Clean-Up of Vomiting and Diarrheal Events to manager . Manager printed procedures . Corrective Action Taken

Intermediate - Probe thermometer provided to measure temperature of food products has a low battery and does not work . Reviewed with manager . Manager to change battery this day

Basic - Wet mop not stored in a manner to allow the mop to dry in mop sink . Reviewed with manager .

High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled money and put to go napkins in bag without hand washing. Discussed proper hand washing with Manager

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket on top of soda syrup box by cook line not inverted. Manager corrected Corrected On-Site Repeat Violation

Basic - Light shield damaged/in disrepair. Lamp in ceiling by triple sink area is full of water

Basic - Missing drain plug at dumpster.

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking for cut tomatoes, cut lettuce -placed at cook line 11:05 am - employee date marked items Corrected On-Site

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alicia expired training 7/2023

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. - ice bucket not inverted on top of soda boxes near ice machine

Basic - Food stored on floor in walk in cooler delivered previous day - employee relocated food Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees in restroom - manager posted sign Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Basic - Food ( bucket of pickles) stored on floor in walk in cooler - manager relocated bucket Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Cell phone stored on shelf above Food on cooks line, manager moved cell phone. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. -Near ice machine and soda bag in a box racks. Discussed with manager.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior sides of fryers on cooks line soiled with buildup grease. Discussed with manager.

Basic - Stored food not covered. -Box of bacon inside the walk in freezer uncovered, discussed with manager, manager covered bacon. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. -Wet mop stored inside soiled mop bucket, discussed with manager, manager discarded mop water and hung up wet mop. Corrected On-Site

Basic - Wiping cloth sanitizing solution stored on the floor. -Discussed with manager, manager moved bucket to shelf. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. -Squeeze bottles of water, bbq sauce, mustard, etc., on cooks line not labeled with common name. Manager instructed employee to label all bottles Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Hand sink used as a dump sink as evident by ice observed in sink.

Basic - Food stored on floor. Case of fish fries on floor in walk in freezer, manager put on shelf Corrected On-Site