Feb 7, 2022
Routine - Food
Inspection Completed - No Further Action
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Sani tabs in use no test strips located. Inspector provided a few strips until owner arrives with more
02B-02-5
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Employee stated that over easy eggs are served. No consumer advisory was posted. Inspector provided and posted advisory in bar area Corrected On-Site
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Bar tender preparing food with no hair restraint