Jan 4, 2022
Routine - Food
Call Back - Complied
14-09-4
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Salad bar and stream table area Repeat Violation Warning - From follow-up inspection 2022-01-04: Cutting board has cut marks and is no longer cleanable. Salad bar and stream table area Time Extended
Dec 28, 2021
Routine - Food
Warning Issued
29-37-4
High Priority - Spray hose at dish sink lower than flood rim of sink. Warning
31A-04-4
Intermediate - Handwash sink removed faucet from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Using to clean tea urns Warning
41-04-4
Intermediate - Toxic substance/chemical on premise that is not required for the operation of establishment. Spray bottles. Operator discarded spray bottles. Corrected On-Site Warning
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Both ice machines. Repeat Violation Warning
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. Salad bar and stream table area Repeat Violation Warning
33-16-4
Basic - Open dumpster lid. operator closed lid. Warning
08B-12-5
Basic - Stored food not covered. Walk-in cooler Warning
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wiping clothes on cookline. Repeat Violation Warning