Aug 5, 2025
Routine - Food
Call Back - Complied
Aug 1, 2025
Routine - Food
Warning Issued
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter tab 50F, yogurt cups,50F, and cream cheese 50F at 9:00 am. Operator removed everything out of that reach in cooler and placed in another cooler. Corrective Action Taken Warning
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Ms. Jennifer Warning
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice shield in ice machine Operator cleaned and sanitized area Corrected On-Site Warning
14-74-7
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. 50F Warning