CARRABBA'S ITALIAN GRILL

Basic - Employee with no hair restraint while engaging in food preparation. One of the cooks on cook line , cook placed on hat Corrected On-Site

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Cook line, operator cleaned and sanitized microwave oven with sanitizing solution. Corrected On-Site

Basic - Old labels stuck to food containers after cleaning. Operator removed label Corrected On-Site

Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bagged items on top of the cook line next touching the plates used for orders. Employee removed items. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. One of the cooks on cook line Cook placed on hat. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair. On cook line

Basic - Food stored on floor. Box of pasta on the floor. Operator removed from the floor. Corrected On-Site

Basic - Ice buildup in walk-in freezer.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. At bar Repeat Violation

Intermediate - Handwash sink used for purposes other than handwashing. Ice in hand washing sink by server station. Operator cleaned out sink. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Pink sweater on top of bread boxes. Employee removed sweater. Corrected On-Site

Basic - Ice buildup in walk-in freezer.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cook line

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ricotta cheese in reach cooler 45F. Operator removed cheese and placed in lower area of reach in cooler to correct temperature. checked temp at 12:29pm - 44F. Corrective Action Taken

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator fixed paper towels where paper towels can dispense. Hand wash sink by three compartment sink. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils/ food storage. Operator removed employees cup from dry storage food area. Corrected On-Site

Basic - In-use knife/knives stored in cracks between pieces of equipment. On cook line by left entrance door. Operator removed knife. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line top of reach in freezer by left entrance door.

Basic - Reach-in cooler interior has accumulation of soil residues. At the bar

Basic - Stored food not covered. Vanilla Ice cream in the freezer not covered. Operator covered ice cream. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Cook line.

Basic - Light not functioning. Above grill Repeat Violation

Intermediate - Handwash sink used for purposes other than handwashing. Knife removed from hand washing sink. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets on grill seasoning in back kitchen removed. Corrected On-Site

Basic - Ice buildup in walk-in freezer. Repeat Violation

Basic - Light not functioning. 2 lights out at grill cook line.

Basic - Microwave has accumulation of black substance/grease/food debris on cook line.

High Priority - Toxic substance/chemical improperly stored. Over single cups in dry storage by back door. Employee removed sterno to lower shelf. Corrected On-Site

Basic - Cutting board has cut marks and is no longer cleanable. On prep area in cook line. Operator replaced cutting boards on site. Corrected On-Site

Basic - Ice buildup in reach-in freezer. On cook line.

Basic - Working containers of food removed from original container not identified by common name. Operator labeled container on cook line. Corrected On-Site

Basic - - From initial inspection : Basic - Accumulation of black mold-like substance in the interior of the ice machine Warning - From follow-up inspection 2022-08-23: Time Extended

Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler by far right side of cook line Warning - From follow-up inspection 2022-08-23: Time Extended

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Dicer blades with food debris Slicer blade guard with debris Employee placed in dishroom for cleaning Corrective Action Taken

Intermediate - Handwash sink not accessible for employee use at all times. Several items stored in hand washing sink on cookline

Intermediate - No soap provided at handwash sink. Bar area

Basic - Food stored on floor. Case of raviolis walk-in freezer

Basic - Stored food not covered. Cannoli shells

Intermediate - Handwash sink used for purposes other than handwashing. Stored of utensils stored in pan of water in salad area.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed drinks.

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Cookline and prep area

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in flour. Operator removed scoop. Corrected On-Site

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Small black reachin cooler in service area.

Basic - Old labels stuck to food containers after cleaning. In prep area and clean dish rack.

Basic - Single-service articles improperly stored. To go on floor in outside storage

Basic - Water leaking from pipe and/or faucet/handle. Missing pipe under sink by dishroom