PANDA EXPRESS #2854

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In dining room area.

Basic - Food stored on floor. Soda drink mix boxes on the floor in the back of the house. Operator removed from the floor. Corrected On-Site

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water at hand washing sinks 73 degrees at the cook line and near the office. Hot water everywhere else in the establishment.

Basic - Light not functioning. Two of the three lights not functioning in men's restroom.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back panel behind nozzles at drink machine in dining room. Operator cleaned and sanitized area. Corrected On-Site

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some certificates missing for employee on duty.

Basic - Ceiling tile missing. Front line dining room side Repeat Violation

Basic - Ice buildup in reach-in freezer on cooks line.

High Priority - Toxic substance/chemical improperly stored. Chemical next to boxed soda in dry storage. Employee removed chemicals from that area. Corrected On-Site

Basic - Ceiling tiles missing above ordering station.

Basic - Cutting board has cut marks and is no longer cleanable. Green cutting boards on storage shelf. Repeat Violation

Basic - Light not functioning. In dining area by the front entrance door.

Basic - Ceiling tiles accumulated food debris, grease, dust, or mold-like substance. Above ordering station.

Basic - Self-closing metering faucet does not provide water for at least 15 seconds in men's bathroom.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust at soda machine back wall. Repeat Violation

Basic - Two green Cutting board has cut marks and is no longer cleanable.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in dining room

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of soda heads on both soda machines.

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Frontline and women restroom. PIC fixed paper towels dispensed. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Insert pans.

Basic - Single-service articles not stored inverted or protected from contamination. To go lids in dining room. PIC inverted lids. Corrected On-Site

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Prep area, employee placed in dirty basket. Corrected On-Site

Basic - Light not functioning. Walk-in freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on walk-in cooler soiled with black debris. Bottom on soda head on drink machine in dining room.