GOLDEN GLORY SEAFOOD

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ One expired certified food manager from 08/03/2018.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Standup reach in cooler door gasket with mold like substance spots.

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. At the time of inspection chlorine sanitizer bucket at 200+ppm, person in charge changed bucket retested at 100ppm. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket stored in hand wash sink. Bucket was removed. Corrected On-Site

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee with no proof of training during inspection.

Basic - Food stored on floor. Oil stored on floor. Person in charge raised. Corrected On-Site