PIZZA BOYZ

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line with food residue staining. Repeat Violation

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. At time of inspection two food handling employees present with expired food handler training.

Basic - Bowl or other container with no handle used to dispense food. Portion cup used as scoop in bulk yeast container.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in kitchen area with dust build up.

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plastic container in dry storage not inverted or covered.

Basic - Equipment in poor repair. Flip top reach in cooler on cook line with torn door gaskets.

High Priority - Dented/rusted cans present. See stop sale. In the dry storage shed, one can of black olives with dented seal. Operator removed the can to be discarded. Corrective Action Taken

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table with food debris on the blade. Operator removed to the dish area to be cleaned. Corrective Action Taken

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Ricotta cheese opened Saturday with no date mark, person in charge marked appropriately. Corrected On-Site

Basic - Food stored on floor. Pickles stored of floor in walk in cooler.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling at front counter with dust buildup.

Basic - Standing water in bottom of reach-in-cooler. In reach in cooler at make line, person in charge states has been in contact with repair service about issue. Corrective Action Taken

Basic - Equipment in poor repair. Reach in freezer in rear storage shed has a broken interior lid, insulation exposed. All food is protected.