KAI ASIAN STREET FARE

High Priority - Non-food grade paper/paper towel used as liner for food container. Non food grade paper towels Used on Spring rolls in reach in freezer

High Priority - Raw animal food stored over or with unwashed produce. Raw beef over limes at prep reach in cooler. Operator removed Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Small plastic containers with no handle used to scoop soy sauce and flour. Operator discarded Corrected On-Site

Basic - Ceiling tile missing. At dry storage area

Basic - Floor soiled/has accumulation of debris. Under 3 compartment sink and dry storage area

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets in both reach in coolers

Basic - Water leaking from pipe and/or faucet/handle. Leaking faucet at hand wash sink located at cook line

Basic - Current Hotel and Restaurant license not displayed.

Basic - Duct tape used to repair nonfood-contact surface. Microwave handle at cook line

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice white chest freezer at storage area

Basic - Single-service articles not stored inverted or protected from contamination. To go containers at cook line Corrected On-Site

High Priority - Non-food grade paper/paper towel used as liner for food container. Non food grade paper over RTE vegetables at cook line Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Deli containers used to scoop flour and soy sauce

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in disrepair at dry storage

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon at cook line

Basic - Duct tape used to repair nonfood-contact surface. Microwave handle

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with accumulation of grease Flour containers and lids soiled with food debris

Basic - Standing water in bottom of reach-in-cooler. At cook line

Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Chlorine 00ppm Operator added more sanitizer chlorine 100ppm Corrected On-Site

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Employee dumped container of water in hand sink. - From follow-up inspection 2024-11-20: Time Extended - From follow-up inspection 2025-01-17: Time Extended

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - From follow-up inspection 2024-11-20: Time Extended - From follow-up inspection 2025-01-17: Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket in reach in cooler by entry way to kitchen torn - From follow-up inspection 2024-11-20: Time Extended - From follow-up inspection 2025-01-17: Time Extended

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. In Back kitchen area by ware washing, dry storage, and ice machine - From follow-up inspection 2024-11-20: Time Extended - From follow-up inspection 2025-01-17: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket in reach in cooler by entry way to kitchen Gaskets in second prep cooler - From follow-up inspection 2024-11-20: Time Extended - From follow-up inspection 2025-01-17: Time Extended

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler at front line

Intermediate - Spray bottle containing toxic substance not labeled. Chemical in spray bottle no label at mop sink Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Rice flour no label. Operator labeled Corrected On-Site

Basic - - From initial inspection : Basic - Equipment in poor repair. Reach in cooler at cooks line not holding temperature - From follow-up inspection 2023-06-15: Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. On opposite side of cooks line - From follow-up inspection 2023-06-15: Time Extended

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. 1lbs.Rice pudding prepared on 12-17-22

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Rice Pudding 1lbs prepared on 12-17-22,per operator

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink at dish wash area Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer at back storage area

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at cooks line

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood has grease build up

High Priority - Container of medicine improperly stored. Stored on sandwich cooler Corrected On-Site

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef steak touching re packaged chicken in chest freezer Corrected On-Site

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Spatula, spoodles Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Cook Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Flour container Gaskets small reach in freezer in front

Basic - Reach-in cooler shelves with rust that has pitted the surface. Small freezer in front

Basic - Standing water in bottom of reach-in-cooler. Sandwich cooler Repeat Violation

Basic - Time/temperature control for safety food thawed in an improper manner. Thawing chicken in standing water Chicken still frozen Corrected On-Site Repeat Violation

Basic - Working containers of food removed from original container not identified by common name. Flour Corrected On-Site

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quat sanitizer above 500 ppm , corrected to 200 ppm

Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer in bottle not labeled Corrected On-Site

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water turned off at hand sink back prep area

Basic - Bowl or other container with no handle used to dispense food, bowl in shrimp Corrected On-Site

Basic - Cloth used as a food-contact surface.

Basic - Floor soiled/has accumulation of debris. Floor soiled under cooking equipment

Basic - Food stored on floor, cases of cooking oil on floor in kitchen Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up deep freezer off cooks line Repeat Violation

Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Repeat Violation

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Tong in water 92° Corrected On-Site

Basic - Standing water in bottom of reach-in-cooler. Standing water reach in cooler on cooks line Corrected On-Site

Basic - Time/temperature control for safety food thawed in an improper manner. Chicken defrosting in standing water Corrected On-Site

Basic - Towel used under cutting board. Corrected On-Site

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled under 3 compartment sink