Oviedo, Seminole County

LA FAMILIA LATIN FOOD

1610 OVIEDO MALL BLVD, Oviedo, FL 32765

FoodNon-Seating
Latest violations
17
2 High Priority
Mar 23, 2026
City
Oviedo
County
Seminole
Status
Current / Active
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 23, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 2Basic: 13Total: 17

08A-11-5

Detail 24460979

High Priority - Raw animal food stored over canned/bottled drinks. - raw pork stored over canned drinks in walk-in cooler Corrected On-Site

29-42-4

Detail 24460977

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

22-02-4

Detail 24460973

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - all white cutting boards in kitchen area. - electric slicer Repeat Violation

31B-05-4

Detail 24460963

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. - dispenser at front counter hand sink.

22-20-5

Detail 24460971

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation

08B-38-4

Detail 24460975

Basic - Food stored on floor. - cooking oil stored under 3 compartment sink Repeat Violation

36-24-5

Detail 24460970

Basic - Hole in or other damage to wall. - hole in wall in dry storage area.

14-69-4

Detail 24460968

Basic - Ice buildup in Insignia reach-in freezer on front line Repeat Violation

10-17-4

Detail 24460969

Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site

10-20-4

Detail 24460964

Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Repeat Violation

22-08-4

Detail 24460976

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - both microwaves in kitchen area. Repeat Violation

05-09-4

Detail 24460967

Basic - No conspicuously located ambient air temperature thermometer in holding unit.

51-18-6

Detail 24460978

Basic - No copy of latest inspection report available.

35B-03-4

Detail 24460966

Basic - Outer openings not protected with self-closing doors. - back door door frame needs repair.

22-16-4

Detail 24460972

Basic - Reach-in coolers and reach infreezer interior/shelves have accumulation of soil residues. Repeat Violation

24-18-4

Detail 24460974

Basic - Silverware/utensils stored upright with the food-contact surface up on the prep table. Repeat Violation

42-01-4

Detail 24460965

Basic - Wet mop not stored in a manner to allow the mop to dry. - mop stored in mop bucket

Dec 22, 2025

Routine - Food

Call Back - Complied

Intermediate: 2Basic: 4Total: 6

22-02-4

Detail 24267632

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - all white cutting boards in kitchen area. - electric slicer Warning - From follow-up inspection 2025-12-22: Time Extended

16-37-1

Detail 24267637

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - no chlorine test strips Warning - From follow-up inspection 2025-12-22: Time Extended

22-20-5

Detail 24267635

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2025-12-22: Time Extended

14-69-4

Detail 24267633

Basic - - From initial inspection : Basic - Ice buildup in insignia reach-in freezer at front counter. Warning - From follow-up inspection 2025-12-22: Time Extended

22-08-4

Detail 24267636

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave located in kitchen area. Warning - From follow-up inspection 2025-12-22: Time Extended

22-16-4

Detail 24267634

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - make-line reach-in cooler Warning - From follow-up inspection 2025-12-22: Time Extended

Oct 21, 2025

Routine - Food

Warning Issued

High Priority: 1Intermediate: 6Basic: 10Total: 17

03A-02-5

Detail 24133017

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - pigeon rice 61° - Per operator pulled from refrigeration 30 minutes prior. Operator placed in freezer for quick cool. - new temp 43° Corrected On-Site Warning

22-02-4

Detail 24133011

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - all white cutting boards in kitchen area. - electric slicer Warning

31A-11-4

Detail 24133005

Intermediate - Handwash sink used for purposes other than handwashing. - hand sink at front counter used as dump sink. Warning

53A-02-7

Detail 24133020

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

16-37-1

Detail 24133013

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - no chlorine test strips Warning

05-08-4

Detail 24133006

Intermediate - No probe thermometer provided to measure temperature of food products. Warning

53B-01-5

Detail 24133007

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

22-20-5

Detail 24133009

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning

12B-07-4

Detail 24133014

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - drink stored on make line board. Corrected On-Site Warning

08B-38-4

Detail 24133015

Basic - Food stored on floor. - cooking oil stored under sink Warning

14-69-4

Detail 24133010

Basic - Ice buildup in insignia reach-in freezer at front counter. Warning

10-20-4

Detail 24133018

Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Warning

10-07-4

Detail 24133016

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. - 74° utensil in standing water at front counter. Warning

22-08-4

Detail 24133021

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave located in kitchen area. Warning

36-62-4

Detail 24133012

Basic - Light not functioning. - 2 lights in hood system. Warning

22-16-4

Detail 24133019

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - make-line reach-in cooler Warning

24-18-4

Detail 24133008

Basic - Utensils stored upright with the food-contact surface up on prep table Warning