Oct 6, 2023
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - chlorine test kit
36-73-4
Basic - Floor soiled/has accumulation of debris. Corrected On-Site
05-09-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. - in two freezer. Operator brought out from commissary Corrected On-Site