SAINT AUGUSTINE, St. Johns County

SMART STAY INN OF ST AUGUSTINE

2065 SR 16, SAINT AUGUSTINE, FL 32084

FoodSeating

Latest violations

No violations

Dec 2, 2025

City

SAINT AUGUSTINE

County

St. Johns

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 2, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Oct 6, 2025

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Total: 1

53A-01-7

Detail 24093153

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of food manager training. Warning - From follow-up inspection 2025-10-06: Property manager has taken course and is waiting for an online proctor. Time Extended

Aug 6, 2025

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 2Total: 4

50-17-3

Detail 23936641

High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 6/1/2025 Admin Complaint

08A-05-6

Detail 23936639

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above pre cooked sausage. Person in charge moved raw shell eggs to bottom shelf. Corrected On-Site

53A-01-7

Detail 23936640

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of food manager training. Warning

53B-13-5

Detail 23936638

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed only one food handler certificate for establishment with three food employees. Warning

Jul 29, 2024

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 31, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

11-27-4

Detail 22161408

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. Person in charge printed procedures. Corrected On-Site

31B-02-4

Detail 22161406

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing station. Person in charge added paper towels. Corrected On-Site

21-12-4

Detail 22161407

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed two wet wiping cloths stored on deep freezer. Person in charge placed clothes in laundry. Corrected On-Site

Sep 20, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

14-11-5

Detail 21369135

Basic - Equipment in poor repair. 1) deep freezer gasket in poor repair.

Apr 14, 2022

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 2Basic: 2Total: 5

08A-05-6

Detail 21013507

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs and pooled eggs above ready to eat butter and cream cheese. Repeat Violation Admin Complaint

31B-02-4

Detail 21013509

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Person in charge added paper towels Corrected On-Site

03F-10-5

Detail 21013510

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Person in charge has knowledge of time as a public health control. Items have time marks. Provided written procedures and person in charge filled it out. Corrected On-Site

14-69-4

Detail 21013506

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice built up in reach in freezer.

25-05-4

Detail 21013508

Basic - Single-service articles improperly stored. Two boxes stored on floor. Person in charge moved off floor. Corrected On-Site

Sep 30, 2021

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Sep 29, 2021

Routine - Food

Warning Issued

High Priority: 3Intermediate: 1Total: 4

08A-05-6

Detail 20549465

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over ready to eat butter. Repeat Violation

01B-02-5

Detail 20549466

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler in kitchen; Shell eggs 45°, butter 47°, cream cheese 47°, milk 44°; ( - Cold Holding) Warning

03A-02-5

Detail 20549467

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler in kitchen; Shell eggs 45°, butter 47°, cream cheese 47°, milk 44°; ( - Cold Holding) Warning

02C-03-5

Detail 20549464

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not dated.