Oct 8, 2024
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing station. Provided sign to operator. Corrective Action Taken