Mar 27, 2026
Routine - Food
Warning Issued
22-48-5
High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Operator using no splash bleach. Operator was able to get regular bleach from another food truck at event. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at handwash sink. Operator stocked paper towels. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to provided food handler training. Warning
08B-38-4
Basic - Food stored on floor. Case of bananas on floor. Operator moved to shelf. Corrected On-Site
21-03-4
Basic - Wet wiping cloths stored in detergent and sanitizer mixed together. Operator made sanitizer bucket with soap and sanitizer. Operator remade new sanitizer bucket. Corrected On-Site