4946 SOUTH 25TH ST, White City, FL 34981
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both doors.
Basic - Ice buildup in reach-in freezer and walk in freezer fry cooler. Operator placed work order. Corrective Action Taken Repeat Violation
Basic - Standing water in bottom of reach-in-cooler. Chicken wrap cooler. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ For Jean expired 7/25.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided. Corrected On-Site
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Operator is calling to get serviced. Corrective Action Taken Repeat Violation
Basic - Standing water in bottom of reach-in-cooler. Cheesecake cooler. Operator removed. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
Routine - Food
Inspection Completed - No Further Action
Basic - Employee with no hair restraint while engaging in food preparation. Informed Manager. Employee corrected. Corrected On-Site
Basic - Ice buildup in walk-in freezer. Manager aware and has called to get it removed. Corrective Action Taken Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Buildup of food debris/soil residue on equipment door handles. Reach freezer door. Door handle of reach in freezer and walk in cooler.
Basic - Floor tiles missing and/or in disrepair. At the mop sink station .
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer at the fans and ceiling, drip onto wall and floor. Repeat Violation
Basic - No Heimlich maneuver/choking sign posted. Informed Manager. Provided documentation. Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Emergency order recommended
High Priority - Sewage on ground from failed septic system. Outside by septic system is flooded. Admin Complaint
Basic - A minimum of one bathroom facility is not available for public use. For public or employees Admin Complaint
Basic - Toilet/urinal not flushing/functioning properly. Both men's and women's bathroom toilets not flushing. Outside lift station is flooded. Operator states repairman is on the way. Admin Complaint
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Needed on Y splitter
Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Corrected On-Site
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee had gloves on placed in pocket and went to get food out of fryer for service. Educated and corrected Corrected On-Site
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Employee mixed batter on floor picked up bucket and placed on lid on line. Educated and corrected. Corrected On-Site
Basic - Open dumpster lid.
Routine - Food
Inspection Completed - No Further Action
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink over bag in a box and batter mix Corrected On-Site