Mar 2, 2026
Routine - Food
Inspection Completed - No Further Action
29-42-4
High Priority - Vacuum breaker missing on fitting/splitter added to mop sink faucet.
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Nikolas, Breanna
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
36-22-4
Basic - Floor area(s) covered with standing water. -in front of mop sink, manager stated recent issues with hose connection
10-01-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -measuring cup with handle buried inside dry seasoning/mix next to ice machine