Jun 4, 2026
Routine
12B - personal cleanliness
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Food handling employee wearing a hair tie on wrist. Employee removed hair tie from wrist.
14B - utensils, equipment and linens: properly stored, dried, handled
Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)
Stacking wet plastic containers on drying rack next to 3-compartment sink.