6000 N TERMINAL PKWY ATLANTA, GA 30320
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.07(3)(h) - dressing areas and lockers, designated and provided (c)
Observed cellphone on prep-table, upon arrival. Advised PIC lockers or other suitable facilities shall be provided for possessions. COS: PIC relocated cellphone.
Routine
Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)
Observed no soap available at the hand sink at the bar. COS- PIC provided soap
Routine
Certified food safety manager certificate not visible to public. Advised certificate shall be posted for public view.
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Upon arrival observed employee eating. Advised PIC eating shall take place in designated location.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Drain flies observed in bar & main kitchen. Advised PIC to contact pest control & submit invoice to shakendra.strafford1@dph.ga.gov
Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)
Observed drawer cooler & RIC in disrepair. Advised PIC all equipment shall be in good repair.
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
upon arrival observed cell phone stored on cutting board next to apple. Advised PIC to designate area for personal belongings.
Routine
Regulation: 511-6-1.03(3)(c) - certification documentation (pf)
Observed No CFSM posted in public display. Advised PIC to post CFSM certificate in public display at all times. COS: Had PIC post CFSM certificate in public view.
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed ice machine with pink mold-like substance on white panel of at upstairs main kitchen area. Observed stains and residue on interior of ice machine lid at downstairs prep area. Advised PIC to increase cleaning frequency.
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Observed multiple items (coleslaw and shredded cheese) inside of the WIC cooling tightly covered. Advised PIC, when cooling, loosely covered or keep uncovered. COS: Had PIC loosely cover items for proper cooling.
Initial