ATLANTA, Clayton County

TGI Fridays - Conc E

6000 N TERMINAL PKWY CONC E ATLANTA, GA 30320

Food
Latest score
91
Jun 11, 2026
City
ATLANTA
County
Clayton
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 11, 2026

Routine

Score: 911 violation

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed several TCS food items (liquid eggs) held above 41 degrees F at grill prep ice bath. COS: PIC discarded. CA: All TCS food items shall be cold held at 41 degrees F or below.

Dec 12, 2025

Routine

Score: 943 violations

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed cooked ribs cooling tightly wrapped. Advised to loosely cover. CA: Use proper cooling methods to rapidly cool TCS food items.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed no cold water at bar area hand wash sink. Advised to repair. CA: Plumbing shall be kept in good repair.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed several cold holding units not working. Advised to repair. CA: All approved equipment shall be kept in good repair and proper adjustment.

May 1, 2025

Routine

Score: 855 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed blue glove stored in the back hand sink. COS- glove was removed

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: Yes

Observed containers of fruit and ice in the bar area stored uncovered. Advised to cover between uses.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: Yes

Observed food contact surface of ice scoop holder stored with black substance. Advised to clean

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: Yes

Observed excessive flies in the bar area on the shelves used to store alcohol. Advised to clean and notify pest control

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

Observed current 2025 food permit not posted. Advised to post current food permit at all times

Sep 17, 2024

Routine

Score: 885 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.04(4)(b) - preventing contamination when tasting (p)

4 ptsCorrected: YesRepeat: No

Observed open beverage on the prep counter. COS- beverage was discarded

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed ice and foods stored inside cooler stored uncovered. COS- items were covered

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed food contact surfaces of utensils/dishes stored clean with old debris. Advised to clean to sight and touch

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed fly activity in the bar area and wait station area. Advised to notify pest control

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed hand sink not properly working in the kitchen area. Advised to repair

Jan 3, 2024

Routine

Score: 862 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: Yes

Observed several TCS foods held above 41F. Advised all TCS cold holding shall be held @ 41F or below. Advised to discard.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed fruit flies in kitchen & dining area. Advised to contact professional pest control. Last serviced 12/11/23.