JONESBORO, Clayton County

Little Caesars

6655 TARA BLVD JONESBORO, GA 30236

Food

Latest score

Aug 19, 2025

City

JONESBORO

County

Clayton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Aug 19, 2025

Routine

Score: 856 violations

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2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)

4 ptsCorrected: NoRepeat: No

Observed no verifiable manner that employees were informed of their responsibility to report symptoms & illnesses to management. Advised PIC to review policy with employees & have policy readily available.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed heavy debris on the surfaces of lids, containers, tops, brushes, can opener stored in ware washing area. Advised PIC all food contact surfaces shall be cleaned to sight & touch.

16A - hot and cold water available; adequate pressure

Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)

2 ptsCorrected: NoRepeat: No

No hot was available at the front hand sink. Advised PIC hot water shall be available at all times.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

Observed most recent food service permit not posted. Advised PIC the most recent food service report shall be posted at all times.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Observed shelves with excessive debris used to store clean dishes. Advised to clean

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

Observed floors under equipment and walls with excessive build up on the surfaces. Advised to clean.

Sep 6, 2024

Routine

Score: 845 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed TCS food (cheese) not cold holding at 41F or below in prep top cooler not working properly. Advised to replace / use ice bath

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Observed visible light at the bottom of back door when the door is closed. Advised to install a weather strip

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(q)1&3 - good repair & calibration (c)

1 ptsCorrected: NoRepeat: No

Observed prep top cooler not properly working to maintain temp. of 41F or below. Advised to repair

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Observed shelves with excessive debris used to store clean dishes. Advised to clean

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed walls with excessive debris in dish sink area and ceiling w/ dust hanging from them in other areas. Advised to clean

Jul 8, 2024

Issued Provisional Permit

Score: 796 violations

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6-1D - time as a public health control: procedures and records

Regulation: 511-6-1.04(6)(i) - time as a public health control (tphc) (p, pf, c)

9 ptsCorrected: NoRepeat: No

Observed pizzas on speed rack on time as a public health control not being monitored by time, log or temp. Advised to review procedure for pizzas on speed rack and follow

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

Observed vomit/fecal clean up kit with several missing supplies and sanitizer. Advised to obtain supplies to implement procedure.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed can opener, can opener holder and pans stored clean with old food debris. Advised to clean

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed flies throughout facility. Advised to clean and notify pest control.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed back door and drive thru window propped open. Advised to close between use.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed excessive debris in the prep sink basin. Advised to deep clean. Observed various shelves throughout with excessive debris. Advised to clean