JONESBORO, Clayton County

HONG KONG CITY

8480 HWY 85 JONESBORO, GA 30238

Food
Latest score
93
Oct 27, 2025
City
JONESBORO
County
Clayton
Inspections
4

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Oct 27, 2025

Routine

Score: 932 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Observed multiple containers of seasonings stored uncovered near the cookline when not in use. Advised PIC the food shall be kept covered in order to protect from contamination. COS: PIC covered multiple containers of seasonings.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: No

Observed multiple absorbent ceiling tiles located at the back of the main kitchen. Advised PIC Materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be smooth, durable, and easily cleanable for areas where food service establishment operations are conducted. Advised PIC to replace absorbent ceiling tiles with ceiling tiles that are smooth, easily cleanable, and nonabsorbent.

Jan 2, 2025

Routine

Score: 872 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed TCS foods cold holding at 41F or below in the walk in cooler. Advised PIC TCS foods shall cold hold at 41 or below. Advised to re-locate to another unit.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed multiple items in the walk in cooler and bottom of prep top cooler stored uncovered. Advised to keep food stored covered. COS: Items were covered.

Jul 3, 2024

Routine

Score: 894 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed accumulation/debris on the interior of the microwave. Advised to increase cleaning frequency.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed light entry at the back door. Advised to repair weatherstripping.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: NoRepeat: Yes

Observed egg crates being re-used throughout the kitchen area. Advised not to re-use single service items

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed various shelves and exterior of equipment and food containers with excessive dust and debris. Advised to clean

Jan 8, 2024

Routine

Score: 825 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: NoRepeat: Yes

Observed raw beef above soy sauce, raw beef next to green peppers, raw shell eggs next to cabbage. Advised to relocate foods

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed foods cooling improperly on the counter at room temp. Advised to relocate foods to cooler

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed hand sink not properly draining and leak at pipe of hand sink. Advised to repair

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: NoRepeat: No

Observed plastic being re-used to cover food items, menus used to line food containers and egg crates being re-used. Advised not to re-use single service items

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed various shelves and exterior of equipment with excessive debris. Advised to clean