914 S PETERSON AVE DOUGLAS, GA 31533
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)
Found 3 fluid filled thermometers to be broken. Advised manager to replace all thermometers to metal.
Routine
Routine
Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)
16 A Noted no hot water at the number 1 hand wash sink in the main food prep section.
Routine
Routine
Regulation: 511-6-1.05(10)(b) - wiping cloths, air drying location (c)
Observed sanitizer bucket sitting on food contact surface. CA: Place bucket on shelf below food contact surface (Repeat). Also observed several wet wiping cloths stored on countertops throughout front prep area. Wet wiping cloths must be stored in sanitizer solution between uses. Replace sanitizer every 4 hours - test concentration.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed leak in Walk in freezer. Repair leak. In the meantime, ensure no food items are stored under leak - as this can pose a potential contamination risk.
Observed ventilation fan in men's restroom to be broken/non-functioning. Repair fan.
Routine
Regulation: 511-6-1.04(4)(q) - food storage (c)
Cucumbers stored on floor of walk in cooler.
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
Wiping cloth sanitizer bucket sitting on food contact surface. CA: Place bucket on shelf below food contact surface.
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
Box of napkins stored on floor of dry storage area.