Grovetown, Columbia County

BOJANGLE'S /BOJ OF WNC/TN, LLC

5105 WRIGHTSBORO ROAD GROVETOWN, GA 30813

Food

Latest score

May 12, 2026

City

Grovetown

County

Columbia

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 12, 2026

Routine

Score: 817 violations

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2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: NoRepeat: No

Observed employees entering kitchen, switching tasks, picking up items off floor then putting on gloves before washing hands. COS: Hands were washed. CA: Ensure employees are aware of proper handwashing procedures and when to wash.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed items in RIC and WIC uncovered. CA: Ensure all food items are stored covered at all times.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed food contact surfaces with food debris on prep surfaces. CA: Clean areas thoroughly and routinely.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Observed employees working with food items while wearing rubber bracelets and a watch. CA: Ensure employees remove all jewelry before working with food. Only a plain band can be worn.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: Yes

Observed most recent inspection not posted in drive thru. CA: Ensure inspection is always posted in restaurant and drive thru for customers to see.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed floors and walls in need of cleaning. CA: Clean thoroughly and routinely.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: NoRepeat: No

Observed personal item stored in RIC (protein shake). CA: Designate areas for personal items and use them.

Sep 4, 2025

Routine

Score: 915 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: NoRepeat: No

Observed hand sinks not stocked with adequate supplies. One sink did not have hand soap and another sink without paper towels. CA: Ensure hand sinks are always stocked and accessible for employees to wash hands.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed most recent inspection not posted in drive-thru/lobby. CA: Post copy of most recent inspection in drive thru/lobby.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed dishes being wet stacked. CA: Allow dishes to air dry prior to stacking.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(h) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed insides of cold holding units with debris on bottom of units. CA: Clean frequently and routinely.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Observed floors and walls in need of cleaning to remove debris. CA: Clean thoroughly and routinely.

Observed on walls and ceilings throughout lobby area. CA: Lobby is closed to customers until repaired and companies come out to inspect and finalize issues.

Jun 13, 2025

Routine

Score: 944 violations

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12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Observed employee preparing and serving food with jewelry. CA: Only jewelry allowed is a plain band.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed build-up and debris on floor/bottom of walk-in freezer, cooler, and reach in cooler.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed floors and walls in need of cleaning to remove debris. CA: Clean thoroughly and routinely.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Observed personal items stored throughout kitchen and in cold holding units (keys, food, etc.). Designate and label area for personal items.

Nov 27, 2024

Routine

Score: 935 violations

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2-2E - response procedures for vomiting & diarrheal events

4 ptsCorrected: NoRepeat: No

Observed establishment without proper response procedures for vomiting and diarrheal events. CA: Ensure there are proper procedures in place to handle those events if they were to occur.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed scoop with handle stored in ice. COS: Scoop was removed. CA: Store handle out of product.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed dishes being wet stacked. CA: Ensure dishes are properly air dried prior to stacking.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed build-up and debris in floor in walk-in freezer, cooler, and reach-in cooler. CA: Clean and remove debris.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed floors in establishment in need of cleaning. CA: Clean floors and mop thoroughly.

May 8, 2024

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

4 ptsCorrected: YesRepeat: No

Observed ice machine with black and brown build-up on the drip lip. C/a Clean thoroughly and increase cleaning frequency. COS - Wiped out

Aug 16, 2023

Routine

Score: 962 violations

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12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Observed employee in need of a beard guard. CA: beard hair over 1/2" must be covered.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed build up on the following equipment: CA: Clean more frequently. Showed PIC

Top prep unit
Drink station at drive through
Debris in upright freezer
Shelving in walk in coolers
Drains