Newnan, Coweta County

Frutta Bowls

316 NEWNAN CROSSING BYPASS STE C NEWNAN, GA 30265

Food

Latest score

May 6, 2026

City

Newnan

County

Coweta

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 6, 2026

Routine

Score: 864 violations

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2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(e) - hand antiseptics (pf)

9 ptsCorrected: NoRepeat: No

No handwashing soap at rear handwash station.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed multiple containers of uncover food in reach-in freezer, and reach-in cooler. PIC covered during inspection.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed food debris build-up on food prep surface. PIC clean during inspection.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed build-up of soiled material on exterior of food/non food contact surfaces that need to be frequently cleaned.

Nov 13, 2025

Routine

Score: 895 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed black build up walls of ice machine. Food-contact surfaces shall be cleaned frequently to minimize accumulation.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed sanitizer at three compartment sink not reaching minimum chemical concentrations. PIC remade sanitizer during inspection.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: No

Observed chemical spray bottle with no label. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. PIC labeled bottle during inspection.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: Yes

Observed multiple scoop handles stored in contact with food items in reach-in cooler and in ice machine. Scoops removed and recleaned during inspection. Utensils shall be stored in the food with their handles above the top of the food and the container during pauses of food preparation or dispensing.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(a) - materials, general requirements (p, c)

1 ptsCorrected: YesRepeat: No

Observed open canned of condensed milk kept stored in can in reach-in cooler. Utensils and food-contact surfaces of equipment shall be made of materials that do not allow the migration of deleterious substances or impart colors, odors, or tastes to food and under normal use conditions, and shall be: safe, durable, corrosion-resistant, and nonabsorbent. PIC discarded food item during inspection.

Jun 5, 2025

Routine

Score: 924 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed multiple sanitizer buckets stored next to ready-to-eat food and single use items. PIC moved sanitizer to its designated location. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed a plethora of gnats at back door, three compartment sink and prep table in back kitchen. No pest control records on file. The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by routine inspection by pest control company. Advised PIC that pest control issues shall be resolved by pest control company, not owner. Will follow up.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed multiple boxes of single use items such as cups, lids, and bowls stored on floor in back kitchen. Single use items shall be stored at least 6 inches off the floor in a dry/splash free location.

Mar 18, 2025

Initial

Score: 1000 violations

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No violations recorded for this inspection.