Feb 10, 2026
Routine
11C - approved thawing methods used
Regulation: 511-6-1.04(6)(c) - thawing (c)
Observed raw sausage in sink without running water. Water turned on during inspection.
316 NEWNAN CROSING BYPASS STE A NEWNAN, GA 30265
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(c) - thawing (c)
Observed raw sausage in sink without running water. Water turned on during inspection.
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed can drink stored on top counter next to pizza oven. Observed employee bottled drink stored on prep counter and next to consumer utensils. Observed employee drink stored in reach-in freezer next to consumer food items. PIC discarded all drinks. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. Unless in single use cup with lid and straw.
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed black build up on ice machine baffle and panel. Advised PIC to clean at a frequency to minimize accumulation. Will follow up Tuesday to ensure correction.
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed black build up on ice machine baffle and panel. Advised PIC to clean at a frequency to minimize accumulation.
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed build up on can opener blade. Advised PIC to clean at a frequency to minimize accumulation or replace blade.
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Observed two chemical spray bottles stored on front service counter next to single use items and kitchenware. PIC moved items during inspection.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed gnats in back kitchen near hand wash sink and no pest control records for this year 2025. Will return in one week to ensure pest is controlled and documented.
Routine
Routine
Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)
Observed no hand drying provisions at handwash sink in main kitchen. Paper towels provided during inspection.
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Observed chemical spray bottles stored on shelf with food storage. Items relocated during inspection.
Regulation: 511-6-1.04(8)(b) - expired foods (p)
Observed container of half and half with use by date of May 06 2024 in reach-in cooler in front food service area. Half and half discarded during inspection.
Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)
Observed cell phone stored on vegetable sink. Cell phone relocated during inspection.
Routine
Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)
Observed no signed employee health policies.
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
Observed handwashing sink in kitchen with rag on side, and trashcan blocking it. PIC moved the rag and trashcan.
Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)
Observed no procedure for cleaning bodily fluids.
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
Observed pizza boxes stored with food surface exposed. PIC inverted items.