SHARPSBURG, Coweta County

H J Wings & Things-Sharpsburg

20 THOMAS GRACE ANNEX LN STE F SHARPSBURG, GA 30277

Food
Latest score
93
Jun 12, 2026
City
SHARPSBURG
County
Coweta
Inspections
7

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 12, 2026

Routine

Score: 932 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: Yes

Observed black build up on bottom of baffle in ice machine and build up in two tea nozzles. PIC advised cleaning at a frequency to minimize accumulation.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(2)(y),(z),(aa),(bb) - warewashing machine, data plate, internal baffles, temperature md, heaters & baskets (pf, c)

1 ptsCorrected: NoRepeat: No

Not able to observe needed testing strips for warewashing machine.

Dec 12, 2025

Routine

Score: 824 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: Yes

Observed raw chicken and raw ground beef prepped this morning stored in reach-in cooler not reaching cold holding temperature of 41F or below; raw chicken 45F and raw ground beef 47F. TCS food items stored for cold holding shall be 41F or below.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed black build up on back wall of drop area ice machine at the drink station. Advised PIC to clean at a frequency to minimize accumulation.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed dry pasta stored on a shelf next to and below facility air filters. Food shall be stored where it is not exposed to splash, dust, or other contamination.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed multiple dented cans stored with consumer food, not segregated for non-use/return. Cans shall be stored in good condition to prevent contamination. Manager relocated cans during inspection.

Jun 25, 2025

Routine

Score: 853 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed raw chicken and raw ground beef prepped yesterday stored in reach-in cooler not reaching cold holing temperature of 41F or below; raw chicken 52 and raw ground beef 51F, 54F. All food items discarded during inspection. TCS food items stored for cold holding shall be 41F or below.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

Observed cucumber salad 6/16 and coleslaw 6/18 stored past 7 days. Both food items discarded during inspection. Advised PIC once prepped food items or packaged food items are opened and put into a new container, starts the first day of the item being date marked.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed grease build up under/on/behind fryers. Observed accumulation of food debris on clean utensils in containers and hanging up.

Dec 26, 2024

Routine

Score: 943 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed multiple packaged food items stored unsealed; such as bread on food storage rack, lettuce in walk-in cooler and multiple items in reach-in freezer.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: NoRepeat: No

Observed single use small cups and spoon used as a scoop in the prep top cooler.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed an accumulation of food debris in reach-in coolers, prep-top coolers, clean utensil containers and on floor in corner and beneath coolers.

Jun 12, 2024

Routine

Score: 953 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed black build up on back wall of drop area ice machine at the drink station. Advised PIC to clean at a frequency to minimize accumulation.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed food build up on blade of can opener. All items should be cleaned at a frequency to prevent build up.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed an accumulation of food debris in reach-in coolers, prep-top coolers, clean utensil containers and on floor in corner and beneath coolers.

Dec 14, 2023

Routine

Score: 942 violations

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: YesRepeat: No

Observed chicken salad cooling in reach-in-cooler with lid over the top. Lid removed chicken salad placed in larger container and placed in the walk-in-freezer to finish cooling without lid covering.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed multiple sauce lids stored on the shelf without tops. Tops replaced during inspection.

Jun 22, 2023

Routine

Score: 932 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed sanitizer at bar at less than minimum concentration. PIC re-made sanitizer.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

Observed dirty rags bin overflowing onto soda boxes.