ROME, Floyd County

HIGHLANDS SENIOR LIVING

1168 CHULIO RD ROME, GA 30161

Food

Latest score

Feb 2, 2026

City

ROME

County

Floyd

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 2, 2026

Routine

Score: 875 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed dairy and deli not date marked after opening. CA: dairy milk and deli meats must be date marked after opening. COS: pic discarded deli meat and milk.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: No

Observed raw chicken set in pan of standing water on counter for thawing. CA: Food cannot be thawed in standing water (must use approved method) COS: pic placed chicken into running water in 3 compartment sink.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

observed ice buildup on boxes of food in reach in freezer. CA: Food should be stored in clean, dry location. COS: pic moved box of food and will have freezer serviced. Health Dept. will re-check

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed rinse area (disposal)in front of dish machine in need of repair. CA: Plumbing should be maintained in good condition. COS: work order is placed and health dept. will re-check.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed in use utensil (glasses) stored down in dry food. CA: in use utensils must be stored with handle above the top of the food. COS: pic removed utensils-health dept. will re-check in use utensils used.

May 9, 2025

Routine

Score: 932 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: Yes

Observed mechanical ware washing machine not dispensing chlorine sanitizer at the proper parts per million. Chlorine sanitizer requires low temperature setting on dish wash machine. CA: CFSM will utilize three compartment sink for cleaning and sanitizing of equipment and utensils. CFSM will have mechanical ware wash machine repaired/serviced and will notify Health Department when repairs are complete.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed handwash sink handles difficult to move and sink continuing to have water output after sink handles were turned to the closed position. CA: CFSM will have sink serviced and ensure handles are able to turn to allow access to hot and cold water.

Oct 24, 2024

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Observed mechanical ware washing machine not dispensing chlorine sanitizer at the proper parts per million. CA: CFSM will utilize three compartment sink for cleaning and sanitizing of equipment and utensils. CFSM will have mechanical ware wash machine repaired/serviced and will notify Health Department when repairs are complete.