SEA ISLAND, Glynn County

Cloister Georgia Room/ Wine Cellar

100 CLOISTER DR SEA ISLAND, GA 31561

Food

Latest score

Dec 22, 2025

City

SEA ISLAND

County

Glynn

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 22, 2025

Routine

Score: 923 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Found cooked rice in the Sushi WI being stored uncovered at the time of this inspection. COS Discarded CA Reeducate

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: No

ROP fish was found thawing in the sealed package in the WI at the time of this inspection. COS Fish was discarded CA Chef reeducated staff on proper way of thawing ROP fish

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Found Hood 6 in need of cleaning with large grease build up present at the time of this inspection. CA Clean more often.

May 20, 2025

Routine

Score: 952 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed an employee using a bucket to scoop ice out of the ice machine after grabbing the bucket with ungloved hands. COS Chef corrected employee. Scoop replaced bucket

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(2)(cc) - warewashing, automatic dispensing of detergents and sanitizers (pf)

1 ptsCorrected: YesRepeat: No

Detergent bottle was empty on the glass machine in the back bar area at the time of this inspection. COS Detergent replaced CA Chef will reeducate staff on proper sops

Dec 16, 2024

Routine

Score: 902 violations

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3-1D - required records: shellstock tags, parasite destruction

Regulation: 511-6-1.04(5)(g) - records, creation, & retention (pf)

9 ptsCorrected: NoRepeat: No

Shell Stock tags were found being pulled before final consumptions and were not being dated with final consumption date at the time of this inspection. COS Tag was found and pulled CA Refine SOP and make sure it is being followed.

14A - in-use utensils: properly stored

1 ptsCorrected: NoRepeat: No

In use scoops were found in the ingredient containers with the handles touching the food product at the time of this inspection. CA Remove scoops

Jun 11, 2024

Routine

Score: 902 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS Cold Hold food (Steak and Chicken) being held above the required 41 degrees in the WI cooler at the time of this inspection. COS All TCS items were discarded. CA Monitoring of temps will increase

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

In use scoops were found in the ingredient containers with the handles touching the food product at the time of this inspection. COS scoops were removed. CA Proper storage of in use utensils will be retaught.

Oct 3, 2023

Routine

Score: 962 violations

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11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: No

ROP fish was found thawing in the sealed package in the WI at the time of this inspection. COS Fish was discarded CA Chef reeducated staff on proper way of thawing ROP fish

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.05(2)(n) - exhaust ventilation hood systems, designed to prevent grease or condensation from dripping on food/equipment (c)

1 ptsCorrected: NoRepeat: No

Hood filters were found damaged and missing at the time of this inspection. CA Chef noted to contact engineering to repair filters

Jun 6, 2023

Routine

Score: 983 violations

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14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: YesRepeat: No

Observed a tub full of plastic food storage containers stacked together wet. COS: Tub was placed aside for the contents to be rewashed. CA: Chef will ensure staff knows that dishes/utensils must be fully air dried prior to stacking.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed ice scoop with chipped metal on scooping end. COS: PIC removed ice scoop to be replaced with intact ice scoop. CA: Chef will ensure ice scoops get replaced when they become chipped or damaged.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed microwave with burnt/melted area on inside of door. CA: Chef will ensure this gets replaced or repaired.