Jan 28, 2026
Routine
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Observed multiple pans of cooked chicken wings in walk in cooler held in facility greater than 24 hours without a datemark label. CA: RTE TCS food items prepared or opened in facility shall bare a label not to exceed 7 days, prepped or opened date starting as day 1. COS: PIC discarded food items.
18 - insects, rodents, and animals not present
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed multiple live and dead insects (gnats) around and below soda machine in front food service area. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises.
Update: Site visit made and insects were removed and controlled below soda machine.