Augusta, Richmond County

JERSEY MIKE'S SUBS

217 ROBERT C DANIEL JR PKWY AUGUSTA, GA 30909

Food
Latest score
100
Dec 19, 2025
City
Augusta
County
Richmond
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 19, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jun 9, 2025

Routine

Score: 832 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: Yes

Observed sliced tomatoes at 45 degrees F and cut lettuce at 44 degrees F in counter prep top cooler. Observed cheese in prep top behind counter at 43 degrees. C/A - all cold hold foods should be maintained at 41 degrees F or lower.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: Yes

Observed uncovered food stored or counter prep top cooler. Observed uncovered food items in display case.

C/A - cover all sotred food items at all times.

Nov 5, 2024

Routine

Score: 817 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed turkey-43F, tomatoes-56F, and tuna-42F improperly cold held at temperatures above 41F. C/A: Maintain cold held foods at 41F or below.

2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(4)(a)(b)(c)(e)(f) - responsibility of permit holder, pic, and conditional employees (p), (pf)

4 ptsCorrected: NoRepeat: No

Observed no employee health reporting agreements for staff actively working in the establishment. C/A: Ensure each employee reads, understands, and signs an agreement. Have copies available for health inspections at all times.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed uncovered bacon sitting on the countertop. Observed uncovered food stored in the display case. C/A: Store all food items covered at all times.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed black buildup in the ice shoot, basin, and around dispensing unit of the front self-service drink machine. C/A: Clean the entire drink machine. Increase cleaning frequency to limit buildup.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed buildup on the sides and backsides of cooking & holding equipment. C/A: Clean all equipment. Increase cleaning frequency to limit buildup.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(3)(e) - toilet tissue, availability (pf)

1 ptsCorrected: NoRepeat: No

Observed no paper towels in the restrooms. C/A: Ensure restrooms are fully stocked at all times.

17B - garbage/refuse properly disposed; facilities maintained

Regulation: 511-6-1.06(5)(o),(p) - using drain plugs; maintaining refuse areas (c)

1 ptsCorrected: NoRepeat: No

Observed the dumpster door left open and trash surrounding the area. C/A: Ensure dumpster door(s) remain closed when not in use. Ensure area is maintained at all times.

May 21, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jul 31, 2023

Initial

Score: 1000 violations
No violations recorded for this inspection.