Augusta, Richmond County

BUONA CAFFEE ARTISAN ROASTED COFFEE/CYBER

1 11 TH ST AUGUSTA, GA 30901

Food
Latest score
100
May 28, 2026
City
Augusta
County
Richmond
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 28, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 20, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jun 11, 2025

Routine

Score: 952 violations

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

Observed no response procedures for vomiting and diarrheal events and no bodily fluid cleanup kit. C/A: Obtain bodily fluid cleanup kit and post response procedures.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(6)(p) - warewashing equipment, determining chemical sanitizer concentration (pf)

1 ptsCorrected: NoRepeat: No

Observed no sanitizer test strips. C/A: Obtain sanitizer test strips to test sanitizer concentration.

Jun 10, 2024

Routine

Score: 834 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed several items being cold held above temperature. C/A: All cold held TCS foods must remain at 41 degrees F or below.

6-1C - proper cooling time and temperature

Regulation: 511-6-1.04(6)(d) - cooling (p)

9 ptsCorrected: NoRepeat: No

Observed egg patties and quiche said to be prepared at 8:00 a.m. stored in reach-in cooler above 41 degrees F at 2:45 p.m. C/A: Ensure proper procedures for cooling are being used.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed handwashing sink blocked by table and trashcan and being use as a dump sink. C/A: Adequate handwashing facilities must always be accessible. Handwashing sink should be used for handwashing only.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed black build-up inside bulk ice machine. C/A: Clean and increase cleaning frequency.

Nov 8, 2023

Routine

Score: 962 violations

10D - food properly labeled; original container

3 ptsCorrected: NoRepeat: No

Observed several dry storage goods (chocolate chips, graham crackers, sugar) stored past date markings. C/A: Monitor date markings and ensure food is properly discarded.

15B - warewashing facilities: installed, maintained, used; test strips

1 ptsCorrected: NoRepeat: No

Observed no test strips for the sanitizer. C/A: Obtain test strips for the sanitizer being used,

May 24, 2023

Routine

Score: 1000 violations
No violations recorded for this inspection.