Aug 6, 2025
Routine
Score: 933 violations
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
4 ptsCorrected: YesRepeat: No
Observed employee personal drinks stored next to consumer food in walk in cooler.
2-2E - response procedures for vomiting & diarrheal events
Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)
4 ptsCorrected: NoRepeat: No
Observed written procedure using available EPA approved Norovirus disinfectant is not provided.
11A - proper cooling methods used: adequate equipment for temperature control
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
3 ptsCorrected: NoRepeat: No
Observed time/temperature control for safety (TCS) items not cooling effectively. TCS items shall not sit out longer than needed after each use or employee shift.