2705 E 1ST ST VIDALIA, GA 30474
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
Observed chicken finger at 121, grilled chicken breast at 131, and chicken wing at 131. COS: Manager discarded.
Routine
Observed organic matter on the inside baffle of the ice machine. CA The ice machine baffling inside must be cleaned & sanitized frequently to prevent a build up of organic matter. Correct by 5/12/25
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
Observed a couple of food handlers preparing foods that had facial hair longer than a 1/2", this includes beards and goatees. COS One of the food handlers put on a beard guard
Routine
Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)
Observed food debris on floors.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed boiled eggs and cut tomatoes cold holding at temps above 41F on the prep top salad line. COS: Foods discarded.
Routine
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed minor organic build-up on the outside of the ice chute inside the ice machine. CA: Clean & sanitize ice chute until it can be replaced.