MUNEGINS ON 13TH

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing on hose Bibb on outside sink with hose connected

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance on the inside food contact surface of the ice bin at the server soft drink dispensing machine. Mold like substance on hoses going into ice bin at bar. Mold like substance on the inside food contact surface of the nozzles on the soda gun dispensing machine at bar. Repeat Violation

Intermediate - Handwash sink not accessible for employee use at all times. Handwash sink in kitchen has soiled spoons and containers in handwash sink. Repeat Violation

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No food handler certificates for any of the employees that serve food and were hired more than 60 days ago. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Person in charge cannot provide verifiable proof that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses for # employees. Warning

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle not properly labeled with identifying contents ( sanitizer ).

Basic - Carbon dioxide/helium tanks not adequately secured. Carbon dioxide tanks not adequately secured next to ice machine Repeat Violation

Basic - Covered waste receptacle not provided in women's bathroom. No covered waste receptacle provided in women's bathroom.

Basic - Hole in or other damage to wall. Hole in wall next to men's urinal in men's room.

Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop not in use stored in mop bucket.

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 6/1/2023. Manager confirmed ownership. Repeat Violation Admin Complaint

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet next to mop sink.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available. Inspector provided operator with written procedure. Corrective Action Taken

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Deflector plate inside of ice machine. Repeat Violation

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. No proof of manager certification. Warning

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training certificate for employee on duty.

Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks next to walk-in cooler.

Basic - In-use ice scoop stored on wiping cloth. Ice scoop stored on wiping cloth next to ice machine.

Basic - No Heimlich maneuver/choking sign posted. No choking poster available.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training available. Admin Complaint

Intermediate - No soap provided at handwash sink. No hand washing soap at hand washing sink next to office.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer across from office.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the soda gun has foreign substance in the cone. ALSO, the ice machine has foreign substance around the chute opening.

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed lack of proof of a Certified Food Manager for the business. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed lack of proof of training. Warning

Intermediate - No soap provided at handwash sink. Observed lack of soap at the kitchen hand wash sink. Soap was retrieved from cleaning supplies. Corrected On-Site

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed lack of hot water available at any sink. Warning

Basic - Carbon dioxide/helium tanks not adequately secured. Observed the co2 tanks in the ice room are not secured.

Basic - Current Hotel and Restaurant license not displayed. Observed lack of a visible license.