SCOOPS OLD FASHION ICE CREAM

Intermediate - Manager or person in charge lacking proof of food manager certification. Operator unable to show proof of compliance because manager has key to office and won't be in until later. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to show proof of compliance because manager has key to office and won't be in until later. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to show proof of compliance because manager has key to office and won't be in until later. Warning

Basic - Floor not cleaned when the least amount of food is exposed. Floors under and behind equipment soiled.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in multiple deep freezers in establishment.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Two door Reach in cooler shelves soiled in back kitchen.

Basic - Single-service articles improperly stored. Single service cups in a box stored on floor in back kitchen. Operator removed. Corrected On-Site

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2023-09-12: No valid person on site for manager certificate, o,d owner/operator certificate on site being used as 1 required manager but person no longer is employees at this location.a 1 time 30 day extention is being granted to comply. Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Last plans for location have totally different front of house lay out, new plans need to be submitted for file. Last owner was sighted for plan review request that was noncompliance. Warning - From follow-up inspection 2023-09-12: Call was placed to Tallahassee to the plan review dept to verify if required plans were submitted for location as sited on inspection from both 3-2022 and 7/14/23, no plans have been submitted to date. Admin Complaint

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Renovation taking place in back dry stock room area, currently exposed insulation in food prep areas. Renovation needs to be added to plans when submitted for plan review. Warning - From follow-up inspection 2023-09-12: Call was placed to Tallahassee to the plan review dept to verify if required plans were submitted for location as sited on inspection from both 3-2022 and 7/14/23, no plans have been submitted to date. Admin Complaint

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Front Ake's table for shakes interior heavily soiled Warning - From follow-up inspection 2023-09-12: Time Extended

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened milk and hot dogs not date marked after opening. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave oven soiled. Warning

Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at the beginning of the service line is currently marked as a rinse sink. Sink has always been designated as a hand wash sink on the line. Warning

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Last plans for location have totally different front of house lay out, new plans need to be submitted for file. Last owner was sighted for plan review request that was noncompliance. Warning

Basic - Food-contact surface not smooth and easily cleanable. Ceiling tile used to hood microwave above food prep area, flaking surface and not easily cleanable. Warning

Basic - Hole in or other damage to wall. Renovation taking place in back dry stock room area, currently exposed insulation in food prep areas. Renovation needs to be added to plans when submitted for plan review. Warning

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Front Ake's table for shakes interior heavily soiled Warning