Dec 11, 2025
Routine - Food
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw chicken stored above trays of cooked potatoes in Atosa double doors reach cooler in kitchen. Chef inverted. Corrected On-Site
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
14-01-5
Basic - Bowl with no handle used to dispense sugar. Employee removed during inspection. Corrected On-Site
13-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Employee wearing dangling bracelet.
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table in kitchen. Prep stored in sanitizer bucket. Corrected On-Site