DUNKIN DONUTS

Basic - Current Hotel and Restaurant license not displayed.

Basic - Floor not cleaned when the least amount of food is exposed. Food debris on floor in storage room

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch while working with good items. Employee removed watch. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -Observed food manager certification expired on 07/5/2023.

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. -Observed accumulation of dead insects in control device.

Basic - Employee with no hair restraint while engaging in food preparation. -Observed male employee engaging in food preparation with no hair restraint. operator correctly restraint hair. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed accumulation of black substance buildup on reach in cooler gasket unit # 5. Operator clean and sanitizer gasket. Corrected On-Site

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Observed sanitizer bucket stored on food preparation table next to various food items. Operator removed and stored properly. -Observed several wiping cloth sanitizer bucket stored directly on floor. Operator placed containers in double buckets. Corrected On-Site Repeat Violation

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Observed 2 live flying insects landing on wall in prep area. -Observed Accumulation of dead or trapped insects in control devices.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -Observed employee drinks stored on food preparation table next food items. Operator discarded at will. Corrected On-Site

Basic - Employee with ineffective hair restraint while engaging in food preparation. -Observed a female employee with long hair not effectively restraint. Corrected On-Site

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. -Observed sanitizer bucket stored on container next to food items.

Basic - Single-service articles improperly stored. -Observed coffee filters not stored in a protected manner. Corrected On-Site