CLUB PELICAN BAY (FLOOR 2)

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener has accumulated debris. Operator moved can opener to dishwasher area to be cleaned and sanitized Corrective Action Taken

Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink on back line being used as a dump sink.

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler door gaskets are soiled.

Basic - Old labels stuck to food containers after cleaning.

Intermediate - No soap provided at handwash sink on the cook line.

Intermediate - Spray bottle containing toxic substance not labeled in the dish area.

Basic - No handwashing sign provided at a hand sink used by food employees on the cook line

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Next to hand wash sink across from walkin freezer .

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed sausage gravy in walkin cooler not dated.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Observed scoop handle touching panko crumbs in bulk bin.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sink near ice machines. Operator provided paper towel. Operator provided paper towel. Corrected On-Site

Intermediate - No soap provided at handwash sink. Observed no soap women's restroom. Operator provided soap. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled with a black/green mold-like substance. Repeat 4/7/2023 Repeat Violation

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked with bucket of water. Operator moved to allow access. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee reporting agreement. Provided operator with employee agreement.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with a black/green mold-like substance in the top.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with a black/green mold-like substance.

Basic - Ice buildup in walk-in freezer.

Basic - Single-service articles unprotected coffee filters improperly stored on top of coffee grinder in service station area. Operator moved filters to proper storage. Corrected On-Site