Riverview, Hillsborough County

PDQ RESTAURANT, RIVERVIEW FL

10441 SOUTH BIG BEND ROAD, Riverview, FL 33579

FoodSeating
Latest violations
12
1 High Priority
Feb 9, 2026
City
Riverview
County
Hillsborough
Status
Current / Active
Inspections
9

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 9, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 11Total: 12

03A-02-5

Detail 24358147

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 62 F on counter, employee placed in reach in cooler. Corrective Action Taken

22-20-5

Detail 24358145

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine. Repeat Violation

35B-01-4

Detail 24358151

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door.

14-69-4

Detail 24358142

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in chest freezer.

10-20-4

Detail 24358149

Basic - In-use tongs stored on equipment door handle between uses. Tongs handing on equipment handle. Removed at time of inspection. Corrected On-Site

10-07-4

Detail 24358152

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil in standing water temped 81 F. Operator emptied water at time of inspection. Corrected On-Site

35B-02-4

Detail 24358148

Basic - Insect control device installed over food preparation area. Bug light over container lids.

16-46-4

Detail 24358143

Basic - Old labels stuck to food containers after cleaning. Old labels on container on drying rack. Operator removed at time of inspection. Corrected On-Site

33-16-4

Detail 24358144

Basic - Open dumpster lid. Operator closed at time of inspection. Corrected On-Site

21-44-1

Detail 24358150

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on prep table. Operator removed at time of inspection. Corrected On-Site

25-02-4

Detail 24358141

Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Plastic spoons not all handle first. Operator corrected at time of inspection. Corrected On-Site

02D-01-5

Detail 24358146

Basic - Working containers of food removed from original container not identified by common name. Container of sugar not labeled. Operator labeled at time of inspection. Corrected On-Site

Dec 10, 2024

Complaint Full

Inspection Completed - No Further Action

High Priority: 2Basic: 3Total: 5

41-05-4

Detail 23412636

High Priority - Pesticide/insecticide labeled for household use only present in establishment. Spray bottle with yellow liquid not labeled at chemical storage shelf. Manager labeled bottle Corrected On-Site

29-34-4

Detail 23412639

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink

22-20-5

Detail 23412638

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

25-06-4

Detail 23412640

Basic - Single-service articles not stored inverted or protected from contamination. To go containers. Manager inverted Corrected On-Site

08B-17-4

Detail 23412637

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed produce stored over lemonade. Manager moved produce,to lower shelf Corrected On-Site

Sep 7, 2024

Routine - Food

Call Back - Complied

Basic: 2Total: 2

36-03-4

Detail 23128060

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. By mop sink Repeat Violation Warning - From follow-up inspection 2024-09-07: Time Extended

36-11-4

Detail 23128061

Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed broken and missing tiles on cook line and by fryers. Warning - From follow-up inspection 2024-09-07: Time Extended

Aug 28, 2024

Routine - Food

Warning Issued

High Priority: 2Intermediate: 2Basic: 2Total: 6

03A-02-5

Detail 23103882

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line: spicy Korean bbq (60F - Cold Holding) Warning

03B-01-6

Detail 23103885

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cook line: garlic butter (72F - Hot Holding); Warning

31A-09-4

Detail 23103884

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink by front counter turned off due to leak. Employees unable to use hand sink. Warning

31B-02-4

Detail 23103883

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By frying station, and by dish station Warning

36-03-4

Detail 23103887

Basic - Cove molding at floor/wall juncture broken/missing. By mop sink Repeat Violation Warning

36-11-4

Detail 23103886

Basic - Floors not maintained smooth and durable. Observed broken and missing tiles on cook line and by fryers. Warning

Jan 9, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 5Total: 7

31B-02-4

Detail 22552752

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Or soap at hand sink on cook line. Manager refilleed Corrected On-Site

11-26-1

Detail 22552753

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Company policy missing Non typhoidal salmonella

36-03-4

Detail 22552756

Basic - Cove molding at floor/wall juncture broken/missing. Mop sink area

40-06-5

Detail 22552757

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee back pack on table next to to cup carriers. Manager removed Corrected On-Site

36-11-4

Detail 22552754

Basic - Floors not maintained smooth and durable. Cracked floor tiles by fryers

51-13-4

Detail 22552755

Basic - No Heimlich maneuver/choking sign posted. Emailed to manager Corrective Action Taken

23-03-4

Detail 22552751

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler racks soiled

Jul 27, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 4Total: 5

41-10-4

Detail 22156395

High Priority - Toxic substance/chemical improperly stored. Several sanitizer bucket on prep areas Corrected On-Site Repeat Violation

36-03-4

Detail 22156392

Basic - Cove molding at floor/wall juncture broken/missing. Near dishwasher

36-17-5

Detail 22156394

Basic - Floor tiles missing and/or in disrepair. Fryer area cook line

16-46-4

Detail 22156396

Basic - Old labels stuck to food containers after cleaning. Corrected On-Site

02D-01-5

Detail 22156393

Basic - Working containers of food removed from original container not identified by common name. Sugar Corrected On-Site

Oct 18, 2022

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 5Total: 7

41-10-4

Detail 21507013

High Priority - Toxic substance/chemical improperly stored. Observed stored on prep table Corrected-observed employee remove Corrected On-Site

31A-11-4

Detail 21507009

Intermediate - Handwash sink used for purposes other than handwashing. Observed employee dump waste water in hand sink on cookline

22-20-5

Detail 21507012

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed slime inside ice machine across from dish pit

12B-07-4

Detail 21507014

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed stored onprep table Corrected-observed employee remove Corrected On-Site

14-69-4

Detail 21507008

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside chest freezer on back kitchen

29-11-4

Detail 21507011

Basic - Water leaking from pipe and/or faucet/handle. Observed hand sink leaking near dish machine

21-08-4

Detail 21507010

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer tested at 0ppm Corrected observed employee discard, replace and retest sanitizer at 200ppm Corrected On-Site

Jul 7, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

03A-02-5

Detail 21174655

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken 57 Put on ice Corrective Action Taken

31B-02-4

Detail 21174657

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Beside dish machine

02D-01-5

Detail 21174656

Basic - Working containers of food removed from original container not identified by common name. Sugar

Aug 2, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

31B-02-4

Detail 20393859

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handsink next to office

36-03-4

Detail 20393858

Basic - Cove molding at floor/wall juncture broken/missing. Repeat Violation

36-17-5

Detail 20393857

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Cookline,Grill area