Bradenton, Manatee County

THE TOASTED YOLK CAFE

5502 CORTEZ RD W, Bradenton, FL 34210

FoodSeating

Latest violations

5 Basic

Jan 13, 2026

City

Bradenton

County

Manatee

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 13, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 5Total: 5

14-01-5

Detail 24296522

Basic - Bowl or other container with no handle used to dispense food. Observed solo cups being used as scoops in condiments on cook line. Operator removed solo cups. Corrected On-Site

14-11-5

Detail 24296519

Basic - Equipment in poor repair. Observed bottom shelves of food predation tables in server area with surface rust.

33-16-4

Detail 24296520

Basic - Open dumpster lid. Observed open dumpster lids. Operator closed lid. Corrected On-Site

42-01-4

Detail 24296521

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not hung to dry.operator hung mop to dry.

21-38-4

Detail 24296518

Basic - Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket on floor on cook line next to burners. Operator moved sanitizer bucket off the floor. Corrected On-Site

Aug 26, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 4Total: 8

01B-14-4

Detail 23985455

High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 2 cracked shell eggs on cook line. Operator voluntarily discarded eggs. Corrected On-Site

22-02-4

Detail 23985456

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer with dried food particles from previous days use. Operator cleaned and sanitized slicer. Corrected On-Site

16-62-1

Detail 23985449

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed establishment has no measuring device for hot water sanitizing dish machine. Repeat Violation

03F-10-5

Detail 23985450

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed butter being held on time without a written procedure for time as a public health control. Educated operator on Time as a Public Health Control. E-mailed copies of forms to culinary director.

06-09-1

Detail 23985452

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially processed salmon bearing a label to remove from packaging before thawing. Educated operator on removing fish before thawing. Operator removed all fish from packaging. Corrected On-Site

08B-47-4

Detail 23985451

Basic - Food not stored at least 6 inches off of the floor. Observed bins of salt, rice, brown sugar, flour and sugar not stored approximately 1 inch off the ground. Operator moved bins to a rack storing them 6 inches off the ground. Corrected On-Site

14-69-4

Detail 23985454

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in walk-in freezer. Repeat Violation

33-16-4

Detail 23985453

Basic - Open dumpster lid. Observed dumpster lid open. Operator closed dumpster lid. Corrected On-Site Repeat Violation

May 7, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 5, 2025

Routine - Food

Warning Issued

High Priority: 2Intermediate: 3Basic: 9Total: 14

41-10-4

Detail 23606673

High Priority - Toxic substance/chemical improperly stored. Observed container of multi surface disinfectant next to English muffins in back food prep area next to walk-in cooler. Operator removed disinfectant and placed in chemical storage area. Corrected On-Site Warning

29-34-4

Detail 23606667

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed split hose without a vacuum breaker. Warning

16-37-1

Detail 23606660

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips. Operator stated test strips have been ordered. Warning

53B-01-5

Detail 23606668

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employees food handler training. Operator stated she was unable to locate tracing certificates. Warning

11-26-1

Detail 23606666

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed Employee Health Reporting Agreements for cooks. Operator had cooks red and sign health reporting agreements. Corrective Action Taken Warning

16-23-4

Detail 23606672

Basic - Accumulation of lime scale on the inside of the dishmachine. Observed an accumulation of lime build up in dish machine interior. Warning

16-01-4

Detail 23606661

Basic - Dishmachine has no data plate/operating specifications. Warning

12B-07-4

Detail 23606665

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on clean dish table in waitstaff area near plates and on make table at the end of cook line. Operator removed both drinks. Corrected On-Site Warning

24-08-4

Detail 23606671

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on stacked cups in waitstaff area. Educated operator on wet nesting, operator removed cups to be cleaned and sanitized. Corrective Action Taken Warning

33-24-4

Detail 23606664

Basic - Garbage enclosure area in disrepair.observed broken door on dumpster enclosure. Warning

33-19-4

Detail 23606669

Basic - Garbage on the ground and/or pad around dumpster. Observed garbage on pad around dumpster. Warning

14-69-4

Detail 23606663

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in walk-in freezer. Warning

33-16-4

Detail 23606662

Basic - Open dumpster lid. Opbserved opendumpster lid. Warning

02D-01-5

Detail 23606670

Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottles on cook line without labels. Manager instructed employee to label bottles. Corrective Action Taken Warning

Sep 5, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.