Apr 12, 2023
Food-Licensing Inspection
Inspection Completed - No Further Action
29-34-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed throughout kitchen.
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled slicer blade guard on prep table inside kitchen.
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Quaternary Test Kit.
31B-03-4
Intermediate - No soap provided at handwash sink. Observed at hand wash sink by two compartment sink inside kitchen. Operator provided it. Corrected On-Site
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed spry bottle with degreaser not labeled inside prep area. Operator labeled it. Corrected On-Site
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged with food preparation without hair restraint inside kitchen. Employee put a hair restraint. Corrected On-Site
08B-38-4
Basic - Food stored on floor. Observed chicken box stored on Walk in freezer floor. Operator removed it from floor. Corrected On-Site
38-07-4
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed both lights inside Walk in freezer.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed inside Dessert prep area, and inside Men's and Women's restroom.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled sugar and salt containers inside kitchen.
06-01-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw beef thawing in standing water inside prep area. Operator stored meat under running water. Corrected On-Site
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed inside mop room. Operator stored mop correctly. Corrected On-Site
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Observed flour container on shelf inside kitchen.