Oct 9, 2025
Routine - Food
Inspection Completed - No Further Action
53B-14-5
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Employee cleaned during inspection. Corrected On-Site
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled by dinning room and kitchen. Repeat Violation
14-11-5
Basic - Equipment in poor repair. Observed tall reach in cooler gaskets torn by fryers.
36-22-4
Basic - Floor area(s) covered with standing water. Observed standing water at walk in cooler floor and kitchen. Employee dry floor. Corrected On-Site
14-69-4
Basic - Ice buildup in walk-in freezer.
14-17-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed one shelves at walk in cooler rusted.