Sunny Isles Beach, Miami-Dade County

PIPA LOUNGE

323 SUNNY ISLES BLVD STE 103-104, Sunny Isles Beach, FL 33160

FoodSeating
Latest violations
8
1 High Priority
Dec 15, 2025
City
Sunny Isles Beach
County
Miami-Dade
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 15, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 6Total: 8

14-86-1

Detail 24253018

High Priority - Observed Non-food grade paper/paper towel used as liner for various containers of food. Repeat Violation

02B-01-5

Detail 24253012

Intermediate - Observed establishment offering raw tuna and raw salmon. However, menu does not identify that items are raw or undercooked animal foods covered by the consumer advisory. Repeat Violation

06-09-1

Detail 24253015

Basic - Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

14-69-4

Detail 24253016

Basic - Ice buildup in reach-in freezer.

31B-04-4

Detail 24253014

Basic - No handwashing sign provided at a hand sink used by food employees.

08B-38-4

Detail 24253019

Basic - Observed cases of oil and sodas stored on floor in kitchen area. Repeat Violation

06-01-5

Detail 24253017

Basic - Observed cooked eel thawing at room temperature.

14-33-4

Detail 24253013

Basic - Reach-in cooler shelves with rust that has pitted the surface.

Jan 9, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 2Total: 4

14-86-1

Detail 23465880

High Priority - Non-food grade paper/paper towel used as liner for food container.

02B-01-5

Detail 23465882

Intermediate - Observed establishment offering raw tuna, raw salmon and various cured meats however menu does not identify that items are raw or undercooked animal foods covered by the consumer advisory. Repeat Violation

06-09-1

Detail 23465883

Basic - Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

08B-38-4

Detail 23465881

Basic - Food stored on floor. Observed container of food and oil being stored on floor in kitchen area. Repeat Violation

May 22, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Basic: 3Total: 6

14-86-1

Detail 22890124

High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels lining various pans of vegetables and raw fish.

08A-05-6

Detail 22890125

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored over ready to eat fruits.

02B-01-5

Detail 22890126

Intermediate - Observed establishment offering raw tuna, raw salmon and various cured meats however menu does not identify that items are raw or undercooked animal foods covered by the consumer advisory.

06-09-1

Detail 22890127

Basic - Commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

08B-38-4

Detail 22890122

Basic - Food stored on floor. Observed container of food and oil being stored on floor in kitchen area.

06-01-5

Detail 22890123

Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp, raw beef, raw salmon and raw tuna thawing at room temperature. All were located on prep table in kitchen area.

Oct 4, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 5Basic: 2Total: 8

14-86-1

Detail 22341379

High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels lining various containers of food. Located in reach in cooler. Repeat Violation

11-27-4

Detail 22341382

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. Corrective Action Taken

31A-09-4

Detail 22341380

Intermediate - Handwash sink not accessible for employee use at all times. Observed dishes stored in hand washing sink located in kitchen area.

31B-02-4

Detail 22341378

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located behind front counter. Repeat Violation

11-26-1

Detail 22341377

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. Corrective Action Taken

31B-03-4

Detail 22341383

Intermediate - No soap provided at handwash sink. Located behind front counter.

51-11-4

Detail 22341384

Basic - Carbon dioxide/helium tanks not adequately secured.

08B-38-4

Detail 22341381

Basic - Food stored on floor. Observed various containers of food being stored on floor throughout kitchen area.

Oct 4, 2023

Routine - Food

Call Back - Complied

High Priority: 2Intermediate: 2Total: 4

14-86-1

Detail 22341353

High Priority - - From initial inspection : High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining a tray of cut greens and raw fish. Chef removed. Warning - From follow-up inspection 2023-10-04: High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining a tray of cut greens and raw fish. Chef removed. Warning Time Extended

08A-05-6

Detail 22341354

High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef and raw fish being stored on top of various ready to eat foods in reach in cooler. Warning - From follow-up inspection 2023-10-04: High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef and raw fish being stored on top of various ready to eat foods in reach in cooler. Warning Time Extended

31B-02-4

Detail 22341356

Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef added. Corrected On-Site Warning - From follow-up inspection 2023-10-04: Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef added. Warning Time Extended

31B-03-4

Detail 22341355

Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Warning - From follow-up inspection 2023-10-04: Intermediate - No soap provided at handwash sink. Warning Time Extended

Jan 24, 2023

Routine - Food

Warning Issued

High Priority: 2Intermediate: 5Total: 7

14-86-1

Detail 21724490

High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towels lining a tray of cut greens and raw fish. Chef removed. Warning

08A-05-6

Detail 21724487

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef and raw fish being stored on top of various ready to eat foods in reach in cooler. Warning

02B-01-5

Detail 21724485

Intermediate - Observed establishment offering raw salmon, raw beef and raw tuna for various menu items but digital menu does not identify that items contain raw or undercooked animal foods covered by the consumer advisory. No paper menus provided. Warning

31B-02-4

Detail 21724486

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef added. Corrected On-Site Warning

53B-01-5

Detail 21724491

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

31B-03-4

Detail 21724489

Intermediate - No soap provided at handwash sink. Warning

02B-02-5

Detail 21724488

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed to operator. Corrective Action Taken Warning

Jun 9, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.