JACK OF SPADES BAR & LOUNGE

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets soiled with food debris. Cutting board on steam table soiled. Warning

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink behind bar blocked by red plastic cup. Operator removed cup from hand washing sink. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked hot dogs, and meat sauce in tall silver refrigerator not date marked. Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on steam table. Repeat Violation Warning

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in small white chest freezer in kitchen. Warning

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Oster oven and microwave soiled with food debris. Repeat Violation Warning

Basic - No handwashing sign provided at a hand sink used by food employees. At hand washing sink in kitchen. Warning

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior shelves of tall silver refrigerator soiled with food debris. Warning

Basic - Standing water in bottom of reach-in-cooler. In reach in cooler in kitchen. Repeat Violation Warning

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage stored over water bottles. Raw shell eggs stored over cans of soda in reach in cooler. Operator moved to bottom shelf. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained in front of steam table.

Intermediate - No soap provided at handwash sink. Operator provide soap. Corrected On-Site

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling where old piece of equipment use to be.

Basic - Covered waste receptacle not provided in women's bathroom. Bathroom is unisex. Discussed with operator that trash can needs to be covered even if the restroom is unisex. Corrective Action Taken

Basic - Cutting board has cut marks and is no longer cleanable. Grooved cutting board in front of steam table.

Basic - Hole in or other damage to wall. Exterior wall in kitchen has holes at top of wall. Educated operator about filling holes to prohibit access for vermin. Corrective Action Taken

Basic - Interior of oven has accumulation of black substance/grease/food debris. Oven on cook line has soiled interior. Repeat Violation

Basic - Single-service articles not stored inverted or protected from contamination. Metal single server pans on shelf over make table not inverted. Operator turned pans over. Corrected On-Site

Basic - Standing water in bottom of reach-in-cooler. In bottom of keg cooler behind bar.