LAKELAND, Polk County

HUNTINGTON HILLS GOLF CLUB

2626 DUFF RD, LAKELAND, FL 33809

FoodSeating
Latest violations
4
1 Intermediate
Dec 10, 2025
City
LAKELAND
County
Polk
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 10, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 3Total: 4

31B-02-4

Detail 24243153

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed near 3-compartment sink. Chef replenished paper towels. Corrected On-Site

51-11-4

Detail 24243154

Basic - Carbon dioxide not adequately secured. Observed in storage area near rear exit door.

16-55-4

Detail 24243156

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Machine does not function, facility uses 3-compartment sink.

22-08-4

Detail 24243155

Basic - Interior of microwave has accumulation of substancefood debris. Observed on cook line.

Jun 6, 2025

Routine - Food

Call Back - Complied

Intermediate: 1Total: 1

22-56-4

Detail 23812855

Intermediate - - From initial inspection : Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature 112). - From follow-up inspection 2025-04-11: Dishwasher not in use due to electrical issues, sign posted not in use, 3-compartment sink set up with quaternary 300 ppm. Time Extended - From follow-up inspection 2025-06-06: - From initial inspection : Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature 112). - From follow-up inspection 2025-04-11: Dishwasher not in use due to electrical issues, sign posted not in use, 3-compartment sink set up with quaternary 300 ppm. Time Extended

Apr 11, 2025

Routine - Food

Call Back - Extension given, pending

Intermediate: 2Total: 2

22-56-4

Detail 23699777

Intermediate - - From initial inspection : Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature 112). - From follow-up inspection 2025-04-11: Dishwasher not in use due to electrical issues, sign posted not in use, 3-compartment sink set up with quaternary 300 ppm. Time Extended

53B-01-5

Detail 23699778

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2025-04-11: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Time Extended

Apr 3, 2025

Routine - Food

Warning Issued

Intermediate: 2Basic: 2Total: 4

22-56-4

Detail 23682759

Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature 112).

53B-01-5

Detail 23682760

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

35B-01-4

Detail 23682757

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear exit door.

36-73-4

Detail 23682758

Basic - Floor soiled/has accumulation of debris. Observed debris, leaves in rear dry storage area.