HEART AND SOULFOOD EATERY

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. Inspector provided written procedures. Corrective Action Taken

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink at the front counter or kitchen area. Operator states waiting on delivery, provided paper towels. Corrective Action Taken Repeat Violation

Basic - Food stored on floor. Fryer oil stored on the floor under the oven.

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.at the front service counter, utensils in standing water at room temperature of 76F.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in kitchen or front counter.

Basic - Drain cover(s) missing. Drain cover missing at front counter hand wash sink.

Basic - No Heimlich maneuver/choking sign posted. At time of inspection no choking poster present. Inspector provided poster. Corrective Action Taken

Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash signage at hand wash sink in kitchen or front counter or restroom, operator has signs to be hung. Corrective Action Taken

No child labor law poster. For reporting purposes only. At time of inspection no child labor law poster available.