302 W MAIN ST CARTERSVILLE, GA 30120
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
Observed TCS foods held past proper date marking parameters. CA: All TCS foods shall be date marked and not held past the 7 day parameters. COS: PIC discarded food.
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed tobacco products in kitchen. CA: Tobacco products must be stored separate from food items in kitchen. COS: Items moved Observed personal drink not single use. CA: Personal drinks must be in single use container with lid and straw. CA: Item moved.
Routine
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
Observed raw shell stored above tea in reach in. COS: Food items must be stored by cook temperatures. CA: Eggs placed in approved location.
Routine