Jun 3, 2026
Routine
675 HWY 53 E CALHOUN, GA 30701
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)
Observed excessive ice buildup on top rack in walk in freezer. No food contamination involved. CA: All food shall be protected against miscellaneous sources of contamination. COS: PIC removed ice from racking and will monitor ice buildup.
Routine
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
Observed handwash sink inaccessible due to cart being placed directly in front of handwash station.
CA: Hand sink must be accessible at all times.
COS: PIC removed bread cart from in front of hand sink.
Routine
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed sugar scoop soiled with brown residue. Corrective action: PIC notified; PIC cleaned and sanitized sugar scoop.
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed soiled clean dish rack. Corrective action: PIC notified; employee assigned to clean. Discussed increasing the cleaning frequency of clean dish racks. Performed informal follow-up on 02/20/25. Clean dish racks were clean to sight and touch.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed exterior lids of both ice bins and ice machine lid soiled. Corrective action: PIC notified; employee assigned to clean. Discussed increasing the cleaning frequency of ice bin and ice machine lids. Performed informal follow-up on 02/20/25. All ice lid exteriors were clean to sight and touch.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed walk-in cooler fan covers soiled with dust accumulation. Corrective action: PIC notified; employee assigned to clean. Performed informal follow-up on 02/20/2025. WIC fan covers had some dust accumulation, but PIC let me know they are cleaned every Friday.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed heavy residue on walls and ceiling behind ovens. Corrective action: PIC notified; employee assigned to clean. Performed informal follow-up on 02/20/25. Residue was cleaned from walls and ceiling to sight and touch, but staining remains.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed food and syrup residue and standing water behind coffee area. Corrective action: PIC notified; employee assigned to clean. Performed informal follow-up on 02/20/25. Food crumbs, standing water, and syrup were cleaned to sight and touch.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed leaking faucet at back handwashing sink. Corrective action: PIC notified and is aware; work order placed. Performed informal follow-up on 02/20/25. Leaking faucet was fixed.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed leaking water from plumbing under coffee-making area. Corrective action: PIC notified and is aware; work order placed. Performed informal follow-up on 02/20/25. Leak was fixed.
Routine
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Observed employees preparing food while wearing bracelets. CA: PIC had the employees remove the bracelets. Discussed only a plain wedding band can be worn on the hands while preparing food.
Routine
Regulation: 511-6-1.04(8)(b) - expired foods (p)
Observed milk gallons with use by date of 12/11/2023 and inspection performed on 12/13/2023. Corrective Action: CFSM was notified, milk was discarded.
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
Observed interior of chef base drawer cooler and gaskets soiled with food debris. Corrective Action: CFSM was notified, employee assigned to clean. Discussed increasing cleaning frequency.